蛋羹是一个开头的词语，它的拼音是dàn gēng，这篇文章为您提供了蛋羹拼音，读音，怎么拼读，同时为了让您在线轻松学习蛋羹，我们收录了汉语辞典中蛋羹的意义和释义，近义词，反义词，蛋羹的五笔怎么打。

在线字典为您在线查询蛋羹的词典内容如下，包括蛋羹的拼音，读音，拼读；蛋羹的意思和详细释义，蛋羹的近反义词，蛋羹的英语翻译，用蛋羹这个词语怎么造句等内容。

蛋羹读音/繁体/五笔/英文翻译

蛋羹是什么意思？

· 基本释义

鲜蛋去壳打匀后，加适量的水和作料蒸成的食物。

蛋羹的近反义词？

蛋羹近义词：抱歉，查无蛋羹的近义词

蛋羹反义词：抱歉，查无蛋羹的反义词

蛋羹词语接龙

（~蛋羹~）在开头的接龙：羹匙，羹饭，羹食，羹胾，羹梅，羹元，羹献，羹沸，羹墙，羹臛，羹定，羹藜，羹饘，羹藿，羹藜含糗，羹墙之思，羹污朝衣，羹污准须

（~蛋羹~）在结尾的接龙：调羹，蛋羹，肉羹，蛇羹，菜羹，分羹，豆羹，年羹，蒓羹，鹄羹，吴羹，豉羹，絮羹，瓮羹，造羹，鲍羹，和羹，鹿羹，残羹，沸羹

暂时无法为您进行蛋羹的词语顺序接龙!

用蛋羹怎么造句？

您好，暂未查询到蛋羹造句的内容。

那是加鸡肉、小虾、杏仁蒸的蛋羹。

It's an egg custard with chicken, shrimp and gingko nuts.

好吧，你一定会觉得不可思议的，它不是牛奶蛋羹。

Well you'll be fascinated to hear that it wasn't custard.

“唉”，她忙把聪聪拉过来，让他座下，然后端出一碗鸡蛋羹来。

Ai", she busily pulled Cong-Cong in, made him sit down, and presented him with a bowl of egg custard ."

我建议做蛋羹的时间(一整晚)以获得令人陶醉的香味，这样的等待很值得。

I recommend giving the custard time (overnight) to develop its heady flavour. It's well worth the wait.

橘子约烤3 - 4分钟或直到糖溶化成焦糖，从烤箱中取出，放在蛋羹上。

Grill oranges for 3-4 minutes or until the sugar melts and caramelizes. Remove from grill and serve with custards.

他们很快就会做起可爱的白日梦，梦见跳舞的蛋糕、唱歌的萝卜，或者浸泡在充满香草蛋羹的浴盆里。

Pretty soon they're on in a lovely daydream about dancing cupcakes, singing turnips, and soaking in a bathtub filled with warm vanilla custard.

他切下开胃菜芦笋的尖，蘸上与之搭配的调味汁，他宣称这种调味汁的味道介于蛋黄酱和奶油蛋羹之间。

He cuts off the tips of his asparagus starter and dips them in the accompanying sauce which he declares to be halfway between bearnaise and custard.

它既非来自英国亦非汤，而是一种浸泡在酒里的简单的松脆饼或松糕，并且在不同层面上轮次涂有巧克力和牛奶蛋羹。

It is not English and it is not a soup. Instead, it is a simple cake of ladyfingers or sponge cake, soaked in liquor, and alternating layers of chocolate and egg custard .

盖上锅盖，烧12 - 15分钟，然后把蛋羹从锅中取出，放在一边冷却，我喜欢冷藏蛋羹一晚上以使豆蔻的香味发挥到极致。

Remove custards from steamer and set aside to cool. I like to refrigerate the custards overnight to develop the cardamom flavour.

盖上锅盖，烧12 - 15分钟，然后把蛋羹从锅中取出，放在一边冷却，我喜欢冷藏蛋羹一晚上以使豆蔻的香味发挥到极致。

Remove custards from steamer and set aside to cool. I like to refrigerate the custards overnight to develop the cardamom flavour.

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